Rose Bud Prosecco


Wow your guests with a strawberry infused drink, rimmed in sugar crystals and topped off with a crisp Prosecco.


INGREDIENTS

Strawberry fruit juice

Sugar crystals

Simple syrup

Prosecco

DIRECTIONS


  1. Chill your favorite bottle of Prosecco.

  2. Pour the strawberry juice into a rose mold and place in freezer. Let freeze for a few hours.

  3. Rim your glasses with simple syrup, followed by sugar crystals.

  4. Place the strawberry rose ice cube in the glass and top off with the Prosecco.


Enjoy!

 
 
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