KIDS HOT COCOA CUPS

We narrowed down a few ways you can get the kids involved by putting a fun twist on a classic hot cocoa.

INGREDIENTS

Melting chocolate

Mini plastic cups

Hot chocolate mix

Mini Marshmallows

Candy Canes

Colored sprinkles

DIRECTIONS

STEP 1

Cut a tall slit along side of plastic cup and tape closed. Melt the chocolate and pour about 2-3 scoops into the plastic cup.

STEP 2

Swirl around the cup and let harden. Gently remove tape to open the side of cup to remove the chocolate shell.

STEP 3

Fill the chocolate mold with 3 tablespoons of hot chocolate mix and top with mini marshmallows.

STEP 4

Add in your Candy cane and cover the top of cup with melted chocolate. Top with a handful of marshmallow’s and sprinkles.

STEP 5

Once the top is hardened, add the chocolate cup into a cup of hot milk and enjoy!